2022
Select visible years, semesters and periods (when only one year is selected) by clicking buttons below. (S = Spring, A = Autumn)
| Search: | cr | 1 | 2 | 3 | 4 | 1A | 1S | 2A | 2S | 3A | 3S | 4A | 4S | 1 | 2 | 3 | 1 | 2 | 3 | 1 | 2 | 3 | 1 | 2 | 3 |
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STUDENT WELLBEING IN STUDIES AND AT WORK
(Select according to specific criteria: 5-45 cr)
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0
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0
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0
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0
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| Development as an Expert | 5 |
3
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1
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1
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2
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1
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1
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1
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0
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0
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0
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0
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| 3 | 1 | 1 | 0 | 2 | 1 | 1 | 0 | 1 | 0 | 0 | 0 | 4 | 2 | 0 | 2 | 0 | 0 | 2 | 0 | 0 | 0 | 0 | 0 | ||
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LANGUAGES AND COMMUNICATION STUDIES
(All compulsory)
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0
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0
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| Swedish for Working Life | 4 |
4
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4
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0
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| English for Working Life | 4 |
4
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4
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0
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| Communication Skills (for Finnish degree programmes) | 3 |
3
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3
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0
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| 7 | 4 | 0 | 0 | 0 | 7 | 0 | 4 | 0 | 0 | 0 | 0 | 0 | 14 | 0 | 0 | 8 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | ||
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FUTURE FACTORY
(All compulsory)
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0
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0
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0
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| Entrepreneurship | 3 |
3
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3
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0
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| JAMK InnoFlash | 2 |
2
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2
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0
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| Future Factory Project | 10 |
10
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5
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5
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0
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0
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| 5 | 0 | 10 | 0 | 5 | 0 | 0 | 0 | 5 | 5 | 0 | 0 | 10 | 0 | 0 | 0 | 0 | 0 | 10 | 10 | 0 | 0 | 0 | 0 | ||
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BASICS OF BIOECONOMY
(All compulsory)
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0
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0
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0
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0
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| Practical Work in Primary Bioeconomy | 5 |
5
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5
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0
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| Mathematics for Agronomists | 3 |
3
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3
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0
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| Physics and Chemistry for Agronomists | 4 |
4
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4
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0
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| Biology for Agronomists | 8 |
5
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3
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5
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3
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0
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0
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0
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| 17 | 3 | 0 | 0 | 8 | 9 | 3 | 0 | 0 | 0 | 0 | 0 | 13 | 15 | 6 | 6 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | ||
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OPERATIONAL ENVIRONMENT OF BIOECONOMY
(All compulsory)
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0
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0
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| Observing Bioeconomy | 2 |
2
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2
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0
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| Production of Biomass | 5 |
5
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5
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0
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| Operational Environment | 5 |
5
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5
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0
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| Customer-oriented Marketing | 4 |
4
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4
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0
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| Bioeconomy, people and environment | 5 |
5
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5
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0
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| ICT Skills | 3 |
3
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3
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0
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| 24 | 0 | 0 | 0 | 10 | 14 | 0 | 0 | 0 | 0 | 0 | 0 | 20 | 28 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | ||
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AGRICULTURAL AND FORESTRY PRODUCTION
(All compulsory)
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0
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0
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0
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| Introduction to plant production | 5 |
5
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5
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0
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| Plant production planning | 5 |
5
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5
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0
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| Production Animals and Production Requirements | 4 |
4
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4
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0
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| Production Animal Welfare | 3 |
3
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3
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0
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| Basics of Forest Management and Regeneration | 4 |
4
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4
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0
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| Methods of Silviculture | 6 |
6
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6
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0
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| Occupational Health and Safety on Farms | 3 |
3
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3
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0
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| 3 | 27 | 0 | 0 | 3 | 0 | 16 | 11 | 0 | 0 | 0 | 0 | 6 | 0 | 0 | 32 | 22 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | ||
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PRODUCTION TECHNOLOGY AND ENERGY OF BIOECONOMY
(All compulsory)
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0
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0
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0
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0
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| Agriculture Technology | 5 |
5
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5
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0
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| Development of Agricultural Production Processes | 5 |
5
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5
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0
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| Energy Supply in Rural Areas | 5 |
5
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5
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0
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| Renewable energy production and use | 5 |
5
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5
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0
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| Environment Use Guiding Methods | 5 |
5
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5
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0
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| 0 | 15 | 10 | 0 | 0 | 0 | 10 | 5 | 5 | 5 | 0 | 0 | 0 | 0 | 0 | 20 | 10 | 0 | 10 | 10 | 0 | 0 | 0 | 0 | ||
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OPTIONAL STUDIES IN AGRICULTURE
(Select according to specific criteria: 0-35 cr)
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0
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0
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0
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0
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| Cultivating Oat for Food | 5 |
5
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5
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0
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| Further Processing of Agricultural Products | 5 |
3
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2
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3
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2
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0
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0
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| Plant Nutrients from Biobased By-products | 5 |
5
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5
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5
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| Production Animal Health and Breeding | 5 |
5
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5
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0
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| Production Animals | 5 |
5
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5
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0
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| Organic Production | 5 |
5
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5
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5
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| Environmental Management | 5 |
5
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5
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0
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| 0 | 3 | 17 | 15 | 0 | 0 | 0 | 3 | 12 | 5 | 5 | 10 | 0 | 0 | 0 | 0 | 0 | 6 | 24 | 5 | 0 | 10 | 25 | 0 | ||
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OPTIONAL STUDIES IN FORESTRY AND ENERGY
(Select according to specific criteria: 0-15 cr)
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0
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0
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| Planning of Private Forestry | 7 |
7
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7
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0
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| Developing Forestry and Wood Processing | 3 |
3
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3
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0
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| Solid and Refined Biofuels | 5 |
5
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5
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0
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| 0 | 0 | 10 | 5 | 0 | 0 | 0 | 0 | 10 | 0 | 5 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 20 | 0 | 0 | 10 | 0 | 0 | ||
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OPTIONAL STUDIES IN NEW TECHNOLOGY
(Select according to specific criteria: 0-25 cr)
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0
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0
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| Modern Technological Solutions for Biomass Production | 5 |
5
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5
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0
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| Developing Alternatives for Energy Production and Use in Rural Areas | 5 |
5
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5
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0
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| Energy and Environmental Measurements | 5 |
5
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5
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5
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| Analyses of energy and environmental measurements | 5 |
5
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5
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5
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| Cyber Security and Bioeconomy Processes | 5 |
5
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5
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5
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| 0 | 0 | 0 | 25 | 0 | 0 | 0 | 0 | 0 | 0 | 10 | 15 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 20 | 30 | 0 | ||
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BIOECONOMY BUSINESS
(Select according to specific criteria: 20-25 cr)
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0
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0
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0
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0
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0
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0
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| Profitability and Cost Accounting | 5 |
5
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5
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0
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| Bookkeeping and Taxation in Farm Enterprise | 5 |
5
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5
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0
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| Agribusiness Management | 5 |
5
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5
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0
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| Business Plan | 5 |
1
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1
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1
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2
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1
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1
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1
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2
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2
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2
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2
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2
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| Business software tools for SME’s | 5 |
5
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5
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0
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| 1 | 1 | 6 | 17 | 0 | 1 | 0 | 1 | 5 | 1 | 15 | 2 | 0 | 2 | 0 | 0 | 2 | 0 | 10 | 2 | 0 | 30 | 4 | 0 | ||
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RESEARCH-BASED DEVELOPMENT IN PRACTICE
(All compulsory)
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0
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0
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| Research and Development | 5 |
5
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5
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0
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| Bachelor's Thesis, Planning | 3 |
3
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3
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0
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| Bachelor's Thesis, Thesis Writing | 2 |
2
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2
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0
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| Bachelor's Thesis, Implementation | 6 |
6
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6
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0
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| Bachelor's Thesis, Reporting and Assessment | 4 |
4
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4
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0
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| 0 | 0 | 10 | 10 | 0 | 0 | 0 | 0 | 0 | 10 | 10 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 20 | 0 | 20 | 0 | 0 | ||
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PRACTICAL TRAINING
(All compulsory)
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0
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0
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0
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| Practical Training 1 | 15 |
8
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7
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8
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7
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0
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0
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| Practical Training 2 | 15 |
15
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15
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15
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| 0 | 8 | 7 | 15 | 0 | 0 | 0 | 8 | 7 | 0 | 0 | 15 | 0 | 0 | 0 | 0 | 0 | 16 | 14 | 0 | 0 | 0 | 30 | 0 | ||
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ELECTIVE STUDIES
(Select according to specific criteria: 10 cr)
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Shared Entrepreneurship Studies (For Bachelor's and Master's Student)
(Select according to specific criteria: 0-28 cr)
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0 - 28 | ||||||||||||||||||||||||
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CAMPUSONLINE STUDIES
(Select 0-0 cr)
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EDUFUTURA STUDIES
(Select according to specific criteria: 0 cr)
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| 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | ||
| ECTS credits per period / semester / academic year | 60 | 62 | 71 | 87 | 28 | 32 | 30 | 32 | 45 | 26 | 45 | 42 | 53 | 61 | 6 | 60 | 42 | 22 | 90 | 47 | 0 | 90 | 89 | 0 |
Due to the timing of optional and elective courses, credit accumulation per semester / academic year may vary.
