Bachelor's Degree, Full-time studies

Bachelor's Degree Programme in Tourism and Service Business, MRE2018SPT

2018

Classification

Select visible years, semesters and periods (when only one year is selected) by clicking buttons below. (S = Spring, A = Autumn)

Year of study 1 2 3 4
Search: cr 1 2 3 4 1A 1S 2A 2S 3A 3S 4A 1 2 3 4 5 1 2 3 1 2 3 1
TRANSFERABLE SKILLS
(All compulsory)
                                             
Development as an Expert 5
2.5
1.25
1.25
 
2.5
 
1.25
 
1.25
   
0
0
     
0
   
0
     
ICT Skills 3
3
     
3
           
0
                     
Entrepreneurship 3
3
     
3
             
0
                   
JAMK Innovation Week 2
2
     
2
             
0
                   
English for Working Life 4
4
     
4
             
0
                   
Swedish for Working Life 4  
4
       
4
                 
0
           
Communication Skills (for Finnish degree programmes) 3
3
     
3
           
0
                     
17.55.31.3017.505.301.3007.310.30005.3001.3000
BUSINESS ENVIRONMENT IN TOURISM AND HOSPITALITY
(All compulsory)
                                             
Operational Environment in Hospitality Management 5
5
     
5
           
0
0
                   
Basics of Service 5
5
       
5
               
0
               
Electronic Customer Services 5    
5
         
5
                   
0
     
Practical Training 15  
15
       
15
                 
0
           
101550551505002.52.505015005000
MANAGING BUSINESS IN TOURISM AND HOSPITALITY
(All compulsory)
                                             
Marketing 5
5
       
5
             
0
                 
Management 5
5
     
5
           
0
                     
Accounting 5
5
     
5
             
0
                   
Service Systems 5  
5
       
5
                 
0
           
Operational Management 10  
10
         
10
                 
0
         
Selling and Sales Support 5    
5
         
5
                   
0
     
1515501055105005550051005000
COMPETENCE IN INNOVATIVE TOURISM SERVICES
(All compulsory)
                                             
Sustainable tourism industry 10
10
     
5
5
           
0
0
                 
Service Chains in Tourism 6
6
       
6
             
0
                 
Customer oriented experiences 10  
10
       
10
                 
0
           
Future trends in tourism 5  
5
       
5
                 
0
           
Branding in Tourism 5    
5
           
5
                   
0
   
Destination Management 5    
5
         
5
                   
0
     
Practical Orientation Training 15    
15
           
15
                     
0
 
16152505111505200051100150055150
SUSTAINABLE GASTRONOMY
(All compulsory)
                                             
Food Culture 5
5
     
5
             
0
                   
Food and Environment 5
5
       
5
             
0
                 
Quality Factors of Foods 6
6
       
6
               
0
               
Sustainable Food Production 5  
5
       
5
                 
0
           
Food and Consumer 5  
5
       
5
                 
0
           
Restaurant's beverage products 5  
5
         
5
                   
0
       
Daily Management of Restaurant and Catering Services 10    
10
         
5
5
                 
0
0
   
Practical Orientation Training 15    
15
           
15
                   
0
   
1615250511105520005560100552000
ENTREPRENEURSHIP AND INNOVATION ACTIVITIES
(All compulsory)
                                             
COMPETENCE IN INNOVATION AND DEVELOPMENT
(All compulsory)
                                             
Service Design Process 10  
10
         
10
                 
0
         
Responsible Business Concepts 10    
10
           
10
                   
0
   
Research and Development 5    
5
         
5
                   
0
     
Thesis part 1 5    
5
         
5
                   
0
     
Thesis part 2 10      
10
           
10
                     
10
0102010000101010100000001001010010
ELECTIVE STUDIES
(All compulsory)
                                             
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ECTS credits per period / semester / academic year 74.575.381.31042.53250.32531.3501014.827.82111050.320531.3351510

Due to the timing of optional and elective courses, credit accumulation per semester / academic year may vary.