Finnish
16.01.2023 - 02.04.2023
Lectures
Pairwork
Individual work
Nutrition and food recommendations: https://www.ruokavirasto.fi/en/themes/healthy-diet/nutrition-and-food-recommendations/
Ravitsemustaito; Voutilainen, Fogelholm, Mutanen (2015)
Main Campus
There is no separate exam for the course.
The scope of the course is 5 cr or 135 hours.
Lectures 25 hours
Pairwork 30 hours
Nutrition assigments 35 hours
Individual work 45 hours
01.11.2022 - 05.01.2023
Nutrition and health
Nutrition science and research
Climate change and nutrition
Sustainable diet
Sustainable development solutions and innovations
Special diets
Acceptance (replacement and inclusion)
Identifying and recognizing skills acquired in other ways
Studying
More detailed instructions can be found in the degree regulations and study guide.
0 - 45
The completion of the course (passed / failed) is assessed on the basis of individual and pair assignments.
Guiding feedback, developmental evaluation
Peer feedback
Self-assessment
Bachelor's Degree Programme in Service Business
Face-to-face
School of Business
Finnish
13.03.2023 - 19.05.2023
Webinars
Individual work
Aquarium conversation
Nutrition and food recommendations: https://www.ruokavirasto.fi/en/themes/healthy-diet/nutrition-and-food-recommendations/
Ravitsemustaito; Voutilainen, Fogelholm, Mutanen (2015)
Main Campus
The course includes an exam.
The scope of the course is 5 cr or 135 hours.
Webinars 5 h
Videos 10 h
Individual assignments 80 h
Book analysis group converstation 40 h
01.11.2022 - 05.01.2023
Acceptance (replacement and inclusion)
Identifying and recognizing skills acquired in other ways
Studying
More detailed instructions can be found in the degree regulations and study guide.
0 - 45
The completion of the course (passed / failed) is assessed on the basis of individual and group assignments.
Peer feedback, peer review
Self-assessment
Bachelor's Degree Programme in Service Business
Online learning
5 cr
School of Business