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Bachelor's Degree Programme in Service Business: Full-time Studies

Code: MPT2024SS

Degree title
Bachelor of Hospitality Management
Credits
210 ects
Duration
3.5 years (210 cr)
Start semester
Autumn 2024
Teaching language
Finnish

Select timing, structure or classification view

Show study timings by semester, study year or period

Code Name Credits (cr) 2024-2025 2025-2026 2026-2027 2027-2028 Autumn 2024 Spring 2025 Autumn 2025 Spring 2026 Autumn 2026 Spring 2027 Autumn 2027 1. / 2024 2. / 2025 3. / 2025 1. / 2025 2. / 2026 3. / 2026 1. / 2026 2. / 2027 3. / 2027 1. / 2027
Total 210

Structure of the studies (Bachelor's degree)

Professional Studies
Working Life Project
Self Leadership
Business Mathematics
Financial information
Management
Management in Service Business
Sustainable and responsible digitization in Service Business
Responsible Marketing Communication
Digital services management
Responsible Business Concepts
XR Technologies in Service Business
AI Content Production in Service Business
Operational Environment in Hospitality Management
Laws in Hospitality Management
Services Marketing
Basic of Service Business
Customer Experience Management
Service Design project
Practical Training
Service Business training
Practical Training
Bachelor's Thesis
Bachelor's Thesis, Planning
Bachelor's Thesis, Thesis Writing
Bachelor's Thesis, Implementation
Bachelor's Thesis, Reporting and Assessment
Maturity Test, Bachelor's Degree
Core Studies
Me as a Student in Higher Education
Information Seeking and Reporting
Career Planning and Working Life Skills
ICT Skills
English for Working Life
Swedish for Working Life
Working Life Communication
Basics of Sustainable Development
InnoFlash
Entrepreneurship
Research and Development
Elective Studies

No attached course units
Not grouped

Compulsory studies (Bachelor's degree)

Compulsory course
Me as a Student in Higher Education
Information Seeking and Reporting
Career Planning and Working Life Skills
ICT Skills
English for Working Life
Swedish for Working Life
Working Life Communication
Basics of Sustainable Development
InnoFlash
Entrepreneurship
Working Life Project
Research and Development
Bachelor's Thesis, Planning
Bachelor's Thesis, Thesis Writing
Bachelor's Thesis, Implementation
Bachelor's Thesis, Reporting and Assessment
Maturity Test, Bachelor's Degree
Self Leadership
Business Mathematics
Financial information
Management
Management in Service Business
Sustainable and responsible digitization in Service Business
Responsible Marketing Communication
Digital services management
Responsible Business Concepts
XR Technologies in Service Business
AI Content Production in Service Business
Operational Environment in Hospitality Management
Laws in Hospitality Management
Services Marketing
Basic of Service Business
Customer Experience Management
Service Design project
Service Business training
Practical Training
Alternative course

No attached course units
Elective course

No attached course units
Not grouped

Bachelor’s degree: The shared competences 2023-2030

Ethics

The graduating student adheres to the ethical principles and values of their field of profession, taking the principles of equality and non-discrimination into account.
- Is able to take responsibility for their own actions and their consequences and reflects on them in accordance with the ethical principles and values of their field.
- Takes others into account and promotes equality and non-discrimination.
- Take into account the realisation of diversity and accessibility in their actions.
- Understands the principles of responsible conduct of research and adheres to them.
- Is able to influence society based on ethical values.
Me as a Student in Higher Education
Information Seeking and Reporting
Career Planning and Working Life Skills
ICT Skills
English for Working Life
Swedish for Working Life
Working Life Communication
Working Life Project
Research and Development
Bachelor's Thesis, Planning
Bachelor's Thesis, Thesis Writing
Bachelor's Thesis, Implementation
Maturity Test, Bachelor's Degree
Management
Management in Service Business
Laws in Hospitality Management
Services Marketing
Service Business training
Practical Training
Proactive development

The graduating student is able to develop solutions that anticipate the future of their own field, applying existing knowledge and research and development methods.
− Solves problem situations creatively and reforms operating methods together with others.
− Is able to work in projects in cooperation with actors of different fields.
− Is able to apply existing knowledge in the field in development and utilises research and development methods.
− Is able to seek customer-oriented, sustainable and economically viable solutions, anticipating the future of their field.
Basics of Sustainable Development
InnoFlash
Entrepreneurship
Working Life Project
Research and Development
Bachelor's Thesis, Planning
Bachelor's Thesis, Thesis Writing
Bachelor's Thesis, Implementation
Bachelor's Thesis, Reporting and Assessment
Maturity Test, Bachelor's Degree
Digital services management
Customer Experience Management
Service Design project
Practical Training
Internationality and multiculturalism

The graduating student is able to operate in multicultural and international operating environments and networks.
- Is familiar with the impacts of their cultural background on their activities and is able to develop operating methods that take multiculturalism into account in their work community.
- Is able to monitor and utilise the international development of their field in their work.
- Is able to communicate internationally in their work tasks.
Me as a Student in Higher Education
Career Planning and Working Life Skills
English for Working Life
Swedish for Working Life
Working Life Communication
Research and Development
Operational Environment in Hospitality Management
Laws in Hospitality Management
Sustainable development

The graduating student is familiar with the principles of sustainable development, promotes their implementation and acts responsibly as a professional and a member of society.
- Is able to use information related to their field in finding, implementing and establishing sustainable solutions and operating models.
- Understands sustainability challenges, their interdependencies and the various aspects of issues and problems.
Basics of Sustainable Development
Financial information
Responsible Marketing Communication
Operational Environment in Hospitality Management
Laws in Hospitality Management
Basic of Service Business
Service Design project
Practical Training
Learning to learn

The graduating student recognises the strengths and development areas of their competence and learning methods, and they utilise the opportunities communities and digitalisation provide in their learning.
- Assesses and develops their competence and learning methods in different learning environments.
- Is able to acquire, critically assess and appropriately apply the national and international knowledge base andpractices of their field.
- Also takes responsibility for group learning and sharing what has been learned.
Me as a Student in Higher Education
Information Seeking and Reporting
Career Planning and Working Life Skills
ICT Skills
English for Working Life
Swedish for Working Life
Working Life Communication
InnoFlash
Entrepreneurship
Research and Development
Bachelor's Thesis, Planning
Bachelor's Thesis, Thesis Writing
Bachelor's Thesis, Implementation
Bachelor's Thesis, Reporting and Assessment
Maturity Test, Bachelor's Degree
Self Leadership
Business Mathematics
Financial information
Management
Sustainable and responsible digitization in Service Business
Digital services management
Basic of Service Business
Service Design project
Service Business training
Practical Training
Operating in a workplace

The graduating student has versatile working life skills and is able to operate in work communities of their field.
- Is able to work constructively in a work community and promotes their own and their work community’s well-being.
- Is able to act professionally in communication and interaction situations at a workplace.
- Utilises the opportunities offered by technology and digitalisation in their work.
- Understands the complexity of changing working life and their own resilience in changing working life situations.
- Has capabilities for an entrepreneurial approach.
Career Planning and Working Life Skills
ICT Skills
English for Working Life
Swedish for Working Life
Working Life Communication
InnoFlash
Entrepreneurship
Working Life Project
Bachelor's Thesis, Planning
Bachelor's Thesis, Thesis Writing
Bachelor's Thesis, Implementation
Maturity Test, Bachelor's Degree
Self Leadership
Business Mathematics
Management
Management in Service Business
Digital services management
Operational Environment in Hospitality Management
Laws in Hospitality Management
Service Design project
Service Business training
Practical Training
Not grouped
Responsible Business Concepts
XR Technologies in Service Business
AI Content Production in Service Business

Bachelor's Degree: Service Business 2024-2029

Service Business

Student understands the theoretical knowledge base of service business and can apply it in the diverse environments of hospitality business.
Student acts customer-oriented in a customer-oriented manner in a diverse working life.
Student can select and utilize appropriate digital services for the needs of the service business industry.
Student is able to manage future services with responsible way.
Self Leadership
Business Mathematics
Financial information
Management
Management in Service Business
Sustainable and responsible digitization in Service Business
Responsible Marketing Communication
Digital services management
Responsible Business Concepts
XR Technologies in Service Business
AI Content Production in Service Business
Operational Environment in Hospitality Management
Laws in Hospitality Management
Services Marketing
Basic of Service Business
Customer Experience Management
Service Design project
Service Business training
Practical Training
Not grouped
Me as a Student in Higher Education
Information Seeking and Reporting
Career Planning and Working Life Skills
ICT Skills
English for Working Life
Swedish for Working Life
Working Life Communication
Basics of Sustainable Development
InnoFlash
Entrepreneurship
Working Life Project
Research and Development
Bachelor's Thesis, Planning
Bachelor's Thesis, Thesis Writing
Bachelor's Thesis, Implementation
Bachelor's Thesis, Reporting and Assessment
Maturity Test, Bachelor's Degree

Code Name Credits (cr)
MPT2024SS-1025
TRANSFERABLE SKILLS

(Choose all )

8
ZZ00CB57 Me as a Student in Higher Education 2
ZZ00CB58 Information Seeking and Reporting 1
ZZ00CB59 Career Planning and Working Life Skills 2
ZZ00CB60 ICT Skills 3
MPT2024SS-1013
LANGUAGE AND COMMUNICATION

(Choose all )

11
ZZ00CD00 English for Working Life 4
ZZ00CD01 Swedish for Working Life 4
ZZ00CD02 Working Life Communication 3
MPT2024SS-1014
JAMK FUTURE FACTORY

(Choose all )

15
ZZ00CD13 Basics of Sustainable Development 1
ZZ00CK91 InnoFlash 2
ZZ00CK90 Entrepreneurship 3
ZZ00CD11 Working Life Project 9
MPT2024SS-1026
DEVELOPMENT ACTIVITIES AND THESIS

(Choose all )

20
ZZ00CK89 Research and Development 5
ZZ00BL91 Bachelor's Thesis, Planning 3
ZZ00BL97 Bachelor's Thesis, Thesis Writing 2
ZZ00BL92 Bachelor's Thesis, Implementation 6
ZZ00BL93 Bachelor's Thesis, Reporting and Assessment 4
ZZOA0220 Maturity Test, Bachelor's Degree 0
MPT2024SS-1017
LEADERSHIP AND MANAGEMENT

(Choose all )

27
HL00CA45 Self Leadership 4
HL00CA46 Business Mathematics 3
HL00CA47 Financial information 5
HL00CA49 Management 5
HL00CL22 Management in Service Business 10
MPT2024SS-1015
RESPONSIBLE DIGITAL BUSINESS SERVICE

(Choose all )

35
MZ00CL26 Sustainable and responsible digitization in Service Business 5
MM00CJ23 Responsible Marketing Communication 5
MZ00CL25 Digital services management 5
MZ00CL90 Responsible Business Concepts 10
MZ00CM25 XR Technologies in Service Business 5
MZ00CM26 AI Content Production in Service Business 5
MPT2024SS-1028
CUSTOMER ORIENTED SERVICE AND MARKETING

(Choose all )

34
MZMA0112 Operational Environment in Hospitality Management 5
MZMA0113 Laws in Hospitality Management 5
HM00CA15 Services Marketing 5
HL00CA48 Basic of Service Business 4
HL00BD49 Customer Experience Management 5
HL00CL23 Service Design project 10
MPT2024SS-1021
PRACTICAL TRAINING

(Choose all )

45
MZ00CL27 Service Business training 15
MZ00CL28 Practical Training 30
MPT2024SS-1022
ELECTIVE STUDIES

(Choose ects: 15 )

15
YHTYRI
Shared Entrepreneurship Studies (For Bachelor's and Master's Student)
0 - 23
ZZ00BC02 Idea to Business 5
ZZ00BC03 Business Coaching 8
ZYVZ0200 The Dreams+Inspiration! 3
ZZ00CQ16 Narratives of entrepreneurship 2
ZZ00CQ17 Valmiina yrittämään 3
ZZ00CQ18 JA Company Program 1 - 5
ZZ00CQ62 Yritystoimintaa kehittävät opinnot 1 - 5
ZZHYVIN
Student wellbeing in studies and at work (For Bachelor's Student)
0 - 57
SZZZ1910 Student´s wellbeing and life skills 2
ZS00CJ12 Life Balance 5
BI00BB51 Writing for studies 2
BI00BB52 Study techniques 2
BI00BB50 Refreshing language skills 1
ZZAJ0100 Active in Student Associations 5 - 15
ZZ00BP80 Boost your career! Career planning and working life skills 2
MPT2024SS-1024
EDUFUTURA STUDIES

(Choose 0 )

0
MPT2024SS-1023
EUDRES

(Choose 0 )

0

Due to the timing of optional and elective courses, credit accumulation per semester / academic year may vary.

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