Siirry suoraan sisältöön

Biotalouden tuotannolliset perusteet (5 cr)

Code: YLBM02100-3001

General information


Timing

01.08.2020 - 31.12.2020

Number of ECTS credits allocated

5 op

Mode of delivery

Face-to-face

Unit

TA16 - Biotalousinstituutti

Campus

Biotalousinstituutti

Teaching languages

  • Finnish

Degree programmes

  • Biotalouden kehittäminen (YAMK)

Teachers

  • Tarja Stenman
  • Laura Vertainen
  • Tero Vesisenaho
  • Jyrki Kataja

Objective

The student understands the importance of bioeconomy and the key sectors from the perspective of biomass production.
The student knows the principles of biomass production, harvesting and processing in forests, fields and aquatic environments.

Content

Key concepts and significance of bioeconomy
Green, yellow and blue bioeconomy
Sustainable production and processing of biomasses

Evaluation scale

0-5

Arviointikriteerit, tyydyttävä (1-2)

Assignments 100%

Pass:
The student masters the key concepts of bioeconomy and the importance of different sectors for the domestic economy. The student knows the main methods of primary production, harvesting and processing of biomasses in fields, forest and aquatic environments.

Assessment criteria, approved/failed

Exercise tasks (3 pcs) 100%

Qualifications

-