Master’s Degree Programme in Tourism and Hospitality Management: YMR2015SYA
Code: YMR2015SYA
- Degree title
- Master of Hospitality Management
- Credits
- 90 ects
- Duration
- 3 years (90 cr)
- Start semester
- Autumn 2015
- Teaching language
- Finnish
Select timing, structure or classification view
Show study timings by semester, study year or period
| Code | Name | Credits (cr) | 2015-2016 | 2016-2017 | 2017-2018 | Autumn 2015 | Spring 2016 | Autumn 2016 | Spring 2017 | Autumn 2017 | Spring 2018 | 1. / 2015 | 2. / 2015 | 3. / 2016 | 4. / 2016 | 5. / 2016 | 1. / 2016 | 2. / 2016 | 3. / 2017 | 4. / 2017 | 5. / 2017 | 1. / 2017 | 2. / 2017 | 3. / 2018 | 4. / 2018 | 5. / 2018 |
|---|---|---|
| Total | 90 |
Structure of the studies (Master's degree)
Master's degree: Tourism and Hospitality Management 2015-2017
Master's Degree: Common competences at JAMK 2015-2016
|
Internationalisation skills
The student |
| Grand Study Tour, San José |
| Purchasing |
|
Learning skills
The student |
| Professional Development as Manager and Expert |
| Applied Research Methods |
| Master's Thesis, part 1 |
| Diversity and Complexity in Management |
|
Information management skills
The student |
| Applied Research Methods |
| Qualitative Research |
| Quantitative Research |
| Master's Thesis, part 1 |
|
Working life skills
The student |
| Professional Development as Manager and Expert |
| Management of Change and Human Resources |
| Innovations and development |
| Operating Environment Analysis |
| Master's Thesis, part 2 |
|
Communication skills
The student |
| Qualitative Research |
| Quantitative Research |
| Master's Thesis, part 2 |
| Maturity Test |
|
Entrepreneurial skills
The student |
| Workshop for Business Development |
| Market Analysis and Customer Insight |
| Enterprise Growth Elements |
| Innovations and development |
| Master's Thesis, part 2 |
| Grand Study Tour, San José |
| Not grouped |
| Knowing the Consumer - Success in the Service Sector |
| Procuring Services and Logistics |
| Risk Assessment and Safety |
| Development of Practice and Theory in Services |
| Corporate Responsibility |
| Integrated Impact Assessment |
| Destination Development |
| Code | Name | Credits (cr) |
|---|---|---|
| YMPA0Z-1028 |
PROFESSIONAL COMPETENCE IN SERVICE BUSINESS
(Choose all ) |
20 |
| YMPA1100 | Knowing the Consumer - Success in the Service Sector | 5 |
| YMPA2110 | Procuring Services and Logistics | 5 |
| YMPA3100 | Risk Assessment and Safety | 5 |
| YMPA6100 | Development of Practice and Theory in Services | 5 |
| YZZZJZ-1035 |
ALTERNATIVE MANAGEMENT AND LEADERSHIP STUDIES
(Choose all ) |
15 |
| YMPJ1100 | Corporate Responsibility | 5 |
| YMPJ3110 | Professional Development as Manager and Expert | 5 |
| YMPJ2110 | Management of Change and Human Resources | 5 |
| YHLYYZ-1049 |
ENTREPRENEURSHIP AND NEW BUSINESS DEVELOPMENT
(Choose all ) |
15 |
| YHLYY100 | Workshop for Business Development | 5 |
| YHLYY200 | Market Analysis and Customer Insight | 5 |
| YHLYY300 | Enterprise Growth Elements | 5 |
| YZZT0Z-1151 |
RESEARCH AND DEVELOPMENT
(Choose all ) |
25 |
| YZZT0400 | Innovations and development | 5 |
| YZZT0100 | Applied Research Methods | 5 |
| YMPT2100 | Operating Environment Analysis | 5 |
| YZZT0701 | Qualitative Research | 5 |
| YZZT0800 | Quantitative Research | 5 |
| YZZZZZ-1079 |
MASTER'S THESIS
(Choose all ) |
30 |
| YMPZZ200 | Master's Thesis, part 1 | 10 |
| YMPZZ300 | Master's Thesis, part 2 | 20 |
| YTZZ0601 | Maturity Test | 0 |
| YZZZYZ-1091 |
ELECTIVE STUDIES
(Choose all ) |
25 |
| YHIHV300 | Grand Study Tour, San José | 5 |
| YMPVW600 | Purchasing | 5 |
| YMPA4120 | Integrated Impact Assessment | 5 |
| YHLH100 | Diversity and Complexity in Management | 5 |
| YMRVW100 | Destination Development | 5 |
Due to the timing of optional and elective courses, credit accumulation per semester / academic year may vary.