Curricula

The student
* co-operates in a multicultural environment
* works independently in situations involving working life communications in the two national languages and at least one foreign language
* takes the impacts and opportunities of internationalisation trends into consideration in his/her field.

The student
* assesses and develops their competencies, and is willing to continue learning
* acquires, processes and assesses his/her own field data, theories, concepts, methods and principles critically
* assumes responsibility for group learning and sharing learned knowledge.

The student
* carries out research and development projects by applying the information, methods and practical skills acquired
* solves problems in a new way, creatively and develop working skills
* obtains information that is relevant in view of the development challenge or problem at hand and makes decisions based on it.

The student:
* acts in a collaborative manner as a member of student and work communities and other groups in compliance with the principles of professional ethics and furthers the performance and well-being of the group
* organises work duties, workflows and decision-making and works in expert duties in a systematic and goal-oriented manner
* shares his/her expertise and makes use of the expertise of others.

The student
* communicates well, both orally and in writing in his/her mother tongue
* uses information and communications technology in his/her assignments in many ways
* considers various factors in his/her work and works in networks.

The student:
* builds customer-driven, sustainable and economically profitable solutions in his/her networks
* takes responsibility for his/her own actions and their consequences
* shows courage to try new things and manages the risks involved.

* has the competences of bioeconomy research, development, innovation and application in his own expertise field
* masters creative problem solving in his/her own field of expertise independently and in different roles in the work teams
* is able to communicate as an expert in his/her field literally and orally in Finnish and English as well as digitally.
* is capable of working in multi-scientific team.

* knows the principles of entrepreneurship and the sectors of business
* can manage and develop a bioeconomy enterprise sustainably and cost-effectively from the view of entrepreneur, environment and society
* can search and apply new research information and product development in creating customer-oriented products and launching and developing bioeconomy business
* acknowledges changes in national economy, international economy and market development trends in entrepreneurship.

* is familiar with farm activities and work
* can cultivate land profitably and sustainably
* can take care of, feed and breed production animals productively and profitably, taking animal welfare into account
* can use agricultural machines and equipment efficiently and safely
* can take care of and use forest in an economical and ecologically sustainable way.

* knows the actor networks of rural areas and can operate in these networks
* is familiar with national economy and international economy
* recognizes international and national rural and land use policies' effects on the operational preconditions and development of regions, rural areas and agriculture.

* knows the effects of one’s activities on the environment
* knows the interplay between a rural enterprise and the environment and can develop an enterprise in an environmentally responsible way
* can work resource efficiently.