Laws in Hospitality Management (5cr)
Code
General information
- Enrollment
- 17.11.2025 - 08.01.2026
- Registration for introductions has not started yet.
- Timing
- 12.01.2026 - 13.03.2026
- The implementation has not yet started.
- Number of ECTS credits allocated
- 5 cr
- Local portion
- 5 cr
- Mode of delivery
- Face-to-face
- Unit
- School of Business
- Teaching languages
- Finnish
- Seats
- 0 - 45
- Degree programmes
- Bachelor's Degree Programme in Service Business
- Teachers
- Janne Ruohonen
- Karoliina Väisänen
- Groups
-
ZJA26KMAvoin amk, marata
-
ZJAMPT25S1Avoin AMK, marata, amk-väylä, palveluliiketoiminta, päivätoteutus
-
MPT25S1Palveluliiketoiminnan tutkinto-ohjelma (AMK)
- Course
- MZMA0113
Unfortunately, no reservations were found for the realization Laws in Hospitality Management MZMA0113-3014. It's possible that the reservations have not yet been published or that the realization is intended to be completed independently.
Evaluation scale
Pass/Fail
Content scheduling
Key legistlation in Tourism and Hospitality Industry
Objective
You recognize the key laws and regulations in the tourism and hospitality sector. You know the framework created by legislation for the responsible implementation of service business. You will familiarize yourself with the key contract law documents in the hospitality sector.
Content
Consumer Protection Act
Labour Law
Data Protection Act
Location and time
Contact lessons in Rajakatu campus
Materials
Teacher-generated learning materials
Teaching methods
Contact lessons
Individual tasks and individual work
Independent study of materials and exercises
Exams
Self-evaluation
Exam schedules
Exams will be organized during Spring 2026. Exact dates will be published in the beginning of the course.
Student workload
135 hours
contact lessons, independent learning, assignments and exam 95 hours
Assessment criteria, approved/failed
The student recognizes the key laws and regulations governing the Hospitality industry. He / she knows the boundaries of legislation and is able to apply key legislation in the operation and development of a service company.
Qualifications
The other course options recommended and supporting the learning objectives of the course are presented to the student at individual and group guidance meetings.
Further information
You recognize the key laws and regulations governing the hospitality industry. You understand the legal framework and are able to apply essential legislation in the operation and development of a service sector business.