Biotalouden yrittäjyys (5 cr)
Code: LMVB0500-0K0Y1
General information
- Timing
-
01.01.2020 - 31.07.2020
Implementation has ended.
- Number of ECTS credits allocated
- 5 cr
- Local portion
- 5 cr
- Mode of delivery
- Face-to-face
- Unit
- School of Technology
- Degree programmes
- Bachelor's Degree Programme in Agricultural and Rural Industries
- Teachers
- Mari Hakkarainen
- Groups
-
LMS16S1Bachelor's Degree Programme in Agricultural and Rural Industries
-
LMS17KMMaaseutuelinkeinot
- Course
- LMVB0500
Evaluation scale
0-5
Objective
The students are able to evaluate the operational environment for entrepreneurship from the point of view of the bio-economy so globally than local regionally. The students are able to evaluate the bio-economy to deal with the company's business plan and are able to plan on the basis of the company's business idea related to the functioning of the economy and development measures.
Content
- Benchmarking the bio-economy companies
- Regional market research
- Evaluating a bio-economy company's business plan
Materials
E-learning materials
Completion alternatives
Business Plan Evaluation Benchmarking Report
Student workload
Total 135 h. Lectures or webinars 20 h, Evaluating business plan 50 hBenchmarking in companies 40 hIndependent study 25 h
Assessment criteria, satisfactory (1)
Adequate learner (1)
The student:
- Has evaluated a business plan for a product or service of the bioeconomy enterprise. Has produced a benchmarking report.
Satisfactory learner (2)
In addition to the above the student:
- Is familiar with the evaluation methods of the target area of the bioeconomy business potential identification.
Good learner (3)
In addition to the above the student:
- Is able to identify the target area of the bioeconomy business potential independently
- Is able to take into account the acquired target area of the bioeconomy business opportunities related information business plan drawn up.
Very good learner (4)
In addition to the above the student:
- Is able to assess the business plan the feasibility and development needs of the target area on the basis of the special features.
Excellent learner (5)
In addition to the above the student:
- Is able to assess the societal and international changes on the risks facing the business plan feasibility.
Qualifications
LMVB0200, LMVB0400; making a business plan