Laws in Hospitality Management (5 cr)

Evaluation scale

Pass/Fail

Content scheduling

Hygiene Passport
Alcohol Passport
Task/Fire Rescue Plan
Emergency First Aid Card
Key legistlation in Tourism and Catering

Objective

You recognize the key laws and regulations in the tourism and hospitality sector. You know the framework created by legislation for the responsible implementation of service business. You are able to start First aid extinguishing and you are able to provide emergency first aid when necessary. You are familiar with alcohol serving legislation and are able to apply the Food Act in your work. You will familiarize yourself with the key contract law documents in the hospitality sector.

Content

Food Act
Alcohol Act
Consumer Protection Act
Labour Law
Data Protection Act
Rescue Act
Contract Law

Location and time

Online learning

Materials

Teacher-generated online learning materials
Hygiene and alcohol passport materials online

Teaching methods

Assignments, webinars, virtual tests and exams

Exam schedules

Online tests and exams 9.1.2023 - 19.5.2023

Student workload

135 hours
Hygiene Passport: online learning and exam 13,5 hours
Alcohol Passport: online learning and exam 13,5 hours
Task/Fife Rescue Plan: 4 hours
Emergency First Aid Card: practical training 9 hours
Key legistlation in Tourism and Catering: online assignments and exam 95 hours

Assessment criteria, approved/failed

The student recognizes the key laws and regulations governing the Hospitality industry. He / she knows the boundaries of legislation and is able to apply key legislation in the operation and development of a service company.

Qualifications

The other course options recommended and supporting the learning objectives of the course are presented to the student at individual and group guidance meetings.

Further information

Avoimen polkulaiset 4
Avoin amk 5
yhteensä 9