Hens and Hen Houses: hobby farming (3 cr)
Code: LMEZ0100-3004
General information
- Enrollment
-
01.11.2022 - 05.01.2023
Registration for the implementation has ended.
- Timing
-
01.08.2022 - 31.07.2023
Implementation has ended.
- Number of ECTS credits allocated
- 3 cr
- Local portion
- 0 cr
- Virtual portion
- 3 cr
- Mode of delivery
- Online learning
- Unit
- School of Technology
- Teaching languages
- Finnish
- Seats
- 50 - 50
- Teachers
- Mirja Riipinen
- Groups
-
LMS21S1Maaseutuelinkeinot (AMK)
-
LMS20S1Maaseutuelinkeinot
-
LMS20KMMaaseutuelinkeinot
-
LMS21KMBachelor's Degree Programme in Agricultural and Rural Industries
-
ZJA22SLAvoin AMK, luva
- Course
- LMEZ0100
Evaluation scale
Pass/Fail
Objective
The Student is able to estimate the key factors affecting the wellness of hens in small-scale hen houses. The Student is able to determine the conditions for hens according to their production phase and natural needs. The Student is able to assess the impact of the surrounding environment on the life of hens.
Content
Guidelines and recommendations on hens' wellness.
Specific characteristics of production stages in terms of wellness.
Planning of feeding and monitoring the success of feeding.
The basics of the natural behaviour of hens.
Materials
Material of the e-learning environment
Teaching methods
Independently completed online studies
Completion alternatives
The course or part of it can be completed on the basis of previous competence or by studying in working life.
Student workload
Independently online studies 81 h
Assessment criteria, approved/failed
The Student is familiar with the basics of hens' wellness and behaviour.
The Student can independently assess the wellness factors affecting hens and is able to assess the effects of production.
The Student is able to independently apply her/his skills in a hen house circumstances and know how to develop the practices of small-scale hen houses.
Qualifications
-
Further information
Open University of Applied Sciences 20
COL 10