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Management of accessible tourism services (online) (5 op)

Toteutuksen tunnus: MT00BZ62-3001

Toteutuksen perustiedot


Ilmoittautumisaika
02.02.2024 - 11.02.2024
Ilmoittautuminen toteutukselle on päättynyt.
Ajoitus
18.03.2024 - 20.05.2024
Toteutus on päättynyt.
Opintopistemäärä
5 op
Lähiosuus
0 op
Virtuaaliosuus
5 op
Toteutustapa
Verkko-opetus
Yksikkö
Liiketoimintayksikkö
Opetuskielet
englanti
Paikat
20 - 40
Koulutus
Bachelor's Degree Programme in Tourism Management (AMK)
Opettajat
Upe Nykänen
Petra Blinnikka
Riitta Koivisto
Ryhmät
ZJK24KM
Korkeakoulujen välinen yhteistyö, MARATA
MTM21S1
Bachelor's Degree Programme in Tourism Management
ZJA24KM
Avoin amk, marata
MTM22S1
Bachelor's Degree Programme in Tourism Management
MTM24VK
Bachelor's Degree Programme in Tourism Management,vaihto-opiskelu/Exchange studies
Opintojakso
MT00BZ62

Toteutuksella on 4 opetustapahtumaa joiden yhteenlaskettu kesto on 7 t 0 min.

Aika Aihe Tila
Ke 03.04.2024 klo 16:45 - 19:15
(2 t 30 min)
Management of accessible tourism services (online) MT00BZ62-3001
Online
Ke 10.04.2024 klo 16:00 - 18:30
(2 t 30 min)
Management of accessible tourism services (online) MT00BZ62-3001
Online
Ke 24.04.2024 klo 16:00 - 17:00
(1 t 0 min)
Management of accessible tourism services (online) MT00BZ62-3001
Guidance available Online https://jamk.zoom.us/my/petrablinnikka
Ma 06.05.2024 klo 16:30 - 17:30
(1 t 0 min)
Management of accessible tourism services (online) MT00BZ62-3001
Guidance available Online: https://jamk.zoom.us/my/petrablinnikka
Muutokset varauksiin voivat olla mahdollisia.

Arviointiasteikko

Hyväksytty/Hylätty

Tavoitteet

You can identify how accessibility is taken into account both in customer service, production processes, product development and human resources management.
You understand service production process from the perspective of a customer in need of accessible services and are able to produce services taking into account different customers.
You understand the importance of service and attitude culture in managing accessible services and service production.
You recognize different methods of assessing accessibility in physical environment.
You are able to utilise your service and customer competence in the management of the accessible tourism services.

Sisältö

Service processes and accessibility
Accessible service and attitude culture
Development of accessible services
Accessibility assessment
Management of accessible tourism services

Aika ja paikka

The course starts on 18th March when Moodle workspace will be opened and the students get pre-assignment for the course. There are five webinars in this course and in between the webinars students study independently according to the instructions given by the tutor.

The timetable of the course:
18th March Moodle workspace will be opened and the pre-assignment is available for the students
1st Webinar 3.4.2024 at 16:45-19:15
2nd Webinar 10.4.2024 at 16:00-18:30
3rd Webinar 24.4.2024 at 16:00-18:30
4th Webinar 6.5.2024 at 16:00-18:30
5th Webinar 15.5.2024 at 16:00-18:30

Oppimateriaalit

Buhalis, D. & Darcy, S. (eds.) 2011. Accessible tourism. Concepts and issues. Channel View Publications.
Other literature and scientific articles provided by the tutor.

Opetusmenetelmät

This course is implemented online. Methods of teaching and learning used in the implementation:
* online webinars
* learning assignments
* group discussions

Harjoittelu- ja työelämäyhteistyö

Visiting lecturers and cases from the industry sharing their experiences from the theme.

Toteutuksen valinnaiset suoritustavat

You have the right to apply for recognition of your studies if you have prior learning (e.g. university studies completed elsewhere) that can be accredited towards the degree you are currently completing.

The recognition of prior learning is possible in three primary ways: accreditation (replacement or inclusion), recognition of informal learning and studification. More precise info: JAMK Degree Regulations, section 17.

Opiskelijan ajankäyttö ja kuormitus

One credit corresponds to an average of 27 hours of work, which means that the load of five credits is approximately 135 hours. The load is distributed as follows:
* online webinars and group discussions 20
* independent assignments and other independent work (studying of literature, preparing for lectures) 115

Arviointikriteeri, hyväksytty/hylätty

Management of accessible tourism services competence is achieved when you have demonstrated through learning assignments that you 1) identify how accessibility is taken into account both in customer service, production processes, product development and human resources management; 2) understand the service production process from the perspective of a customer in need of accessible services; 3) understand the importance of service and attitude culture in managing accessible services and service production; 4) recognize different methods of assessing accessibility in physical environment.

Esitietovaatimukset

The student understands the concepts related to accessible tourism. He/she recognizes the special characteristics and needs of the customers in accessible services.

Lisätiedot

Avoin amk 5
Campusonline 20

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