Health Promotion (1 op)
Toteutuksen tunnus: SZ00BY69-3004
Toteutuksen perustiedot
- Ilmoittautumisaika
-
01.08.2024 - 01.12.2024
Ilmoittautuminen toteutukselle on päättynyt.
- Ajoitus
-
26.08.2024 - 31.12.2024
Toteutus on päättynyt.
- Opintopistemäärä
- 1 op
- Lähiosuus
- 0 op
- Virtuaaliosuus
- 1 op
- Toteutustapa
- Verkko-opetus
- Yksikkö
- Hyvinvointiyksikkö
- Toimipiste
- Lutakon kampus
- Opetuskielet
- englanti
- Paikat
- 0 - 70
- Koulutus
- Bachelor's Degree Programme in Nursing (AMK)
- Opettajat
- Marina Hirjaba
- Ryhmät
-
ZJM24SSEF, sote, yksittäiset opintojaksot
-
ZJA24SSAvoin AMK, sote
- Opintojakso
- SZ00BY69
Arviointiasteikko
Hyväksytty/Hylätty
Tavoitteet
In this course you will learn the basics of health promotion. The goals are that you can define health and health promotion, you are aware of health promotion at global level, and that you know basic elements of health promoting diet and physical activity.
Sisältö
In this course you will get to familiarize yourself with key concepts of health and related phenomena.
You will learn about key concepts of health promotion and about national and international strategies for health promotion. You will get to know the recommendations for healthy nutrition and physical activity.
Aika ja paikka
This is a nonstop course available in Moodle environment: https//moodle.jamk.fi .You can study in any location. You can join the course at any time and complete it according to your own schedule.
Oppimateriaalit
Materials are provided in the Moodle workspace of the course.
Opetusmenetelmät
Independent study in Moodle learning environment.
Tenttien ajankohdat ja uusintamahdollisuudet
The course tasks are evaluated 8 times a year, in the following weeks: 5, 11, 16, 22, 33, 38, 45 and 51.
Opiskelijan ajankäyttö ja kuormitus
1 ECTS (27 hours):
6h lectures and course test
4h discussion forum task
17h independent learning and reading
Arviointikriteeri, hyväksytty/hylätty
Passed:
You are able to define the basics concepts of health and health promotion. You are aware of main risk factors for health. You are aware of how health is promoted at global level through programmes and strategies. You can recognize basic elements of health promoting diet and physical activity and is familiar with nutrition and physical activity recommendations.
Fail:
You do not show enough competence in the above stated areas.
Lisätiedot
Avoin amk: 20 opiskelijaa
Orientoivat: 10 paikkaa
EF: 10 paikkaa
CampusOnline: 100 opiskelijaa