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Responsibility in Tourism and Hospitality study tour, EuropeLaajuus (5 cr)

Code: YMRVW400

Credits

5 op

Teaching language

  • English

Responsible person

  • Francesca Allievi,

Objective

Student deepens his/her professional expertise in responsibility in the tourism and hospitality industry in an international context.
Student is able to apply relevant methods for studying the chosen phenomenon.
Student is able to analyse his/her experience supported through theory.
Student is able to communicate the results using various communication channels.
Student is able act in an international environment

Content

Responsibility in the field of expertise in the chosen phenomenon
International networking and co-operation
Applied research and communication methods

Qualifications

Bachelor's degree

Assessment criteria, satisfactory (1)

Pass-Fail
Pass: Student is able to analyse the information gathered from materials, study tour and research and interpret the results and draw conclusion to be utilized in their own work and in their own organisation.

Assessment criteria, approved/failed

Student is able to analyse the information gathered from materials, study tour and research and interpret the results and draw conclusion to be utilized in their own work and in their own organisation.