Field Studies in Tourism (6cr)
Course unit code: MMTT1110
General information
- Credits
- 6 cr
- Teaching language
- Finnish
Objective
The students understand the sectors of operative service activity and can perform and analyse the activities of a tourism business, as well as estimate its success factors.
Content
The students work in the units of Restonomipalvelut (Restaurant and Catering Services) and/or in an external field organization.
Assessment criteria, satisfactory (1)
Application of knowledge and reporting of experiences