Productisation of bioeconomy products and services (10cr)
Code
General information
- Enrollment
- 01.11.2021 - 09.01.2022
- Registration for the implementation has ended.
- Timing
- 03.01.2022 - 31.05.2022
- Implementation has ended.
- Number of ECTS credits allocated
- 10 cr
- Local portion
- 10 cr
- Mode of delivery
- Face-to-face
- Unit
- School of Technology
- Campus
- Institute of Bioeconomy
- Teaching languages
- Finnish
- Seats
- 0 - 30
- Degree programmes
- Bachelor's Degree Programme in Agricultural and Rural Industries
- Teachers
- Kaisa Kinnunen
- Groups
-
LMS19S1Maaseutuelinkeinot
-
LMS20KMMaaseutuelinkeinot
- Course
- LMVB0300
Unfortunately, no reservations were found for the realization Productisation of bioeconomy products and services LMVB0300-3003. It's possible that the reservations have not yet been published or that the realization is intended to be completed independently.
Evaluation scale
0-5
Objective
The students are able to implement a product developing project in the bio-economy product or service.
Students enhance their own capabilities to conduct user-centered research and design in a bioeconomy sector context.
Students are able to take advantage of JAMK services in making their own productization work.
Content
Innovation process
Service design and innovation tools
Project activity management
Revenue logic, value creation and risks
Economic efficiency
User orientation productization
Location and time
Opintojakso toteutetaan Biotalousinstituutissa Saarijärvellä. Kontaktitunneille voi osallistua myös etänä.
Materials
Opiskelumateriaali räätälöidään tuotekehitysprojektin mukaan prosessin edistyessä
Teaching methods
Opintojaksolla laaditaan tuotteistamissuunnitelma omasta biotalousalan tuotteesta, joka voi olla myös palvelu. Tuotteistamisprosessia opitaan kehittämällä omaa tuoteideaa sekä antamalla palautetta muille osallistujille. Opintojaksolla käy vierailijoita, jotka kertovat tuotteistamisesta omista näkökulmistaan käsin.
Exam schedules
Opintojaksosta ei järjestetä tenttiä. Suoritus muodostuu omasta tuotteistamisprosessista, muiden osallistujien sparraamisesta sekä vierailijoiden oppien reflektoinnista.
Student workload
Kontaktiopetus 60 h
Oma tuotekehitysprojekti 100 h
Muiden osallistujien sparraus 30 h
Itsenäinen opiskelu 80 h
Yhteensä 270 h
Assessment criteria, satisfactory (1)
Adequate learner (1)
The student:
- has made the productising plan for a product or service and reported on the progress of R & D project.
Satisfactory learner (2)
In addition to the above the student:
- has described progress of the productizing project systematic and participated in at least 50% of the contact meetings.
Good learner (3)
In addition to the above the students:
- show how they have taken advantage of individual and group counseling situations at different stages of the project by report.
Very good learner (4)
In addition to the above the student:
- able to take advantage of both peer and self-assessments of project implementation.
Excellent learner (5)
In addition to the above the students:
- show an excellent understanding of the key issues and their work is very well-produced and indicates their bio-economy product or service potential for use of the companies.