Skip to main content

Service Business training (15 cr)

Code: MZ00CL27-3001

General information


Enrollment
01.08.2024 - 31.07.2028
Registration for the implementation has begun.
Timing
26.08.2024 - 31.07.2028
Implementation is running.
Number of ECTS credits allocated
15 cr
Local portion
15 cr
Mode of delivery
Face-to-face
Unit
School of Business
Campus
Main Campus
Teaching languages
Finnish
Seats
0 - 40
Degree programmes
Bachelor's Degree Programme in Service Business
Teachers
Anne-Maria Raitio
Sari-Maarit Peltola
Groups
MPT24S1
Palveluliiketoiminnan tutkinto-ohjelma (AMK)
Course
MZ00CL27

Realization has 10 reservations. Total duration of reservations is 10 h 0 min.

Time Topic Location
Thu 26.09.2024 time 15:00 - 16:00
(1 h 0 min)
Harjoitteluseminaari

Thu 24.10.2024 time 15:00 - 16:00
(1 h 0 min)
Harjoitteluseminaari Zoomissa

Thu 21.11.2024 time 15:00 - 16:00
(1 h 0 min)
Harjoitteluseminaari Zoomissa

Wed 18.12.2024 time 15:00 - 16:00
(1 h 0 min)
Harjoitteluseminaari Zoomissa

Thu 16.01.2025 time 15:00 - 16:00
(1 h 0 min)
Harjoitteluseminaari
Harjoitteluseminaari
Thu 13.02.2025 time 15:00 - 16:00
(1 h 0 min)
Harjoitteluseminaari
Harjoitteluseminaari
Thu 13.03.2025 time 15:00 - 16:00
(1 h 0 min)
Harjoitteluseminaari
Harjoitteluseminaari
Thu 10.04.2025 time 15:00 - 16:00
(1 h 0 min)
Harjoitteluseminaari
Harjoitteluseminaari
Thu 08.05.2025 time 15:00 - 16:00
(1 h 0 min)
Harjoitteluseminaari
Harjoitteluseminaari
Thu 05.06.2025 time 15:00 - 16:00
(1 h 0 min)
Harjoitteluseminaari
Harjoitteluseminaari
Changes to reservations may be possible.

Evaluation scale

Pass/Fail

Content scheduling

Practical training info session in November
Practical training abroad info session in February
Practical training is completed after the first year studies during the first semester.

Objective

The purpose of the course is to familiarize you with service industry tasks and provide practical work experience. Internship opportunities enable the application and development of your skills in the professional environment.

Competences provided by the course:
Learning to Learn: evaluate and enhance your skills and learning methods in various learning environments.
Operating in a workplace: can work constructively within a work community, promote personal and collective well-being, utilize opportunities presented by technology and digitization in work.
Service Business Competence

Course competence goals:
You identify the operating environment of the tourism and hospitality industry and master the principles of customer service.
You recognize and assess your professional competency goals and the development of your skills based on your personal study plan.
You know how to take responsibility for tasks within a work community and evaluate your own working skills.

Content

Practical training infos.
Working life skills and working community skills.
Professional development and competence reflection.
Practical training seminar

Teaching methods

Practical Training info and Practical Training Seminars.
Assignments and learning at workplace.
Guidance during practical training and employer's feedback.
Self-evaluation.

Employer connections

Harjoittelu toteutetaan työelämäyhteistyössä

International connections

Information on the international possibilities for practical training and the grant application process are introduced at the Practical Training Info. The info is compulsory for all.

Completion alternatives

See Study Guide on recognition on prior learning (https://www.jamk.fi/en/for-students/degree-student/recognition-of-prior-learning-and-experienc e)

If you have previous work experience from the tourism and hospitality field that meets the learning goals of PT1, you can apply for accreditation via the Recognition of informal Learning process. You can discuss this possibility with your Career Tutor during your Personal Learning Plan discussions. You can find the instructions and the form in the Study Guide. Choose the form Recognition of Prior Learning

Student workload

The course work equals to 405h of student work as follows:
Participation at Info sessions and the application process for the placement (20 h)
Actual practical training (360 h)
Meeting/discussion with PT coordinator during traineeship (1 h)
Practical training diary and report (10 h)
Practical training seminari (14 h)

Assessment criteria, approved/failed

The evaluation is based on competence goals, qualitative and includes a student's self-valuation. Learning outcomes are evaluated in relation to the competence goals of the course.

Further information

Self-evaluation: evaluating and analysing own skills and their development in the the report and in the practical training seminar

Practical training coordinator's feedback during the PT

Continuous feedback and final evaluation at the workplace from the PT supervisor

See more information about practical training from Moodle: https://moodle.jamk.fi/course/view.php?id=917. The access code is harjoittelurestonomi.

Go back to top of page